さしみのとったり

[Specialty Sashimi Platter] The recommended dish is aged sashimi.We offer seasonal fish caught at fishing ports all over the country, with a little extra effort.

◆ Market price

Fresh seasonal fish caught at fishing ports across the country are cooked in the most optimal way to bring out the natural flavors of the ingredients.Our recommendation is the aged sashimi, which brings out the flavor.We also have live sashimi such as Choshi's golden-eyed snapper and blackthroat seaperch, Katsuura's bonito, and Hakodate's raw sea urchin, which we are proud of for its freshness, procured from the market.

[Simmered seasonal fish] Slightly sweet in flavor, with a bit of sake lees added as a secret ingredient.

◆Daily and weekly specials

From sashimi to grilled dishes and sweets, you can enjoy authentic Japanese cuisine that makes full use of the natural flavors of the ingredients.The menu changes almost daily and weekly.No matter when you visit, you'll discover new delicious dishes.

[Rice cooked in an iron pot] Made with Yamagata Prefecture's brand of rice, "Yukiwakamaru."

0 Yen(Tax included)

After tasting and comparing a variety of different rice varieties, we decided on "Yukiwakamaru," a brand of rice from Yamagata Prefecture that has an excellent balance of fine grains, stickiness, and luster.The rice is cooked in a pot until fluffy, preserving its original flavor.

[Today's Saikyo-yaki]

Fresh fish purchased from the market is filleted by a skilled chef and prepared as sashimi or simmered dishes.The fish species change depending on the season.

Savor the Season

Our chefs carefully select each and every ingredient and prepare everything from scratch.Please enjoy our traditional, unpretentious, rustic Japanese cuisine.

Specialty Sashimi Assortment

2200 yen(Tax included)

One plate of assorted sashimi per person.This is a special dish that we highly recommend you try at our restaurant.

Iron plate cooked rice

0 Yen(Tax included)

We offer this service as a service so that you can fully enjoy the sweetness of rice cooked in an iron kiln.

[Rice accompaniments] Assortment of three accompaniments

550 yen(Tax included)

Deep-fried shrimp and lotus root

990 yen(Tax included)

Kintoki beans and matcha ice cream monaka

¥ 660(Tax included)

An elegant, Japanese modern atmosphere with a wood motif.Most of the seats are at the counter, so you can enjoy your meal in a relaxed atmosphere.

[1 minute walk from Hiyoshi Station] The relaxed bar counter seats are also recommended for dates.

You can relax in the carefully designed four-seater seating.It is also recommended for special occasions with family and friends.

Single plate counter seat

A single-plate table made for our shop using a 300-year-old tree.It feels good to the touch and you can feel the warmth.

Table 1Person(s) × 1

You can enjoy a relaxing meal at the wide table.

Counter seat1Person(s) × 11

A seat full of liveliness where you can see the craftsmen cooking in front of you.You can enjoy your meal while talking with the craftsmen.

Counter seat1Person(s) × 6

The seat in front of the bar counter.You can also see the drinks being made right in front of you.

Raw sake stored in a vacuum barrel

We offer sake that is stored in vacuum barrels, which is one of the few in the world.It is a fresh sake that can only be drunk at a regular sake brewery.

The interior of the store has a warm wooden feel

Enjoy an extraordinary moment in a calm, modern space with a counter as the main feature.

Discerning lacquer ware and glasses

I went to Kyushu to buy plates that complement the dishes.Kagawa's lacquer ware and special sake glasses are also available.

A restaurant serving delicious creative cuisine

A variety of high-quality creative dishes that take advantage of Japanese style but are also carefully prepared.Freshly cooked rice cooked in an iron pot is also delicious.

A shop full of Japanese sake

We stock selected brands of sake from sake breweries all over Japan.Seasonal sake is also available from time to time.

A variety of seasonal fish

We pride ourselves on the extremely fresh seasonal fish we source from all over the country.It can be enjoyed in a variety of ways, including as sashimi, simmered dishes, or sushi.

Sake in a vacuum barrel.

Raw sake that is packed directly from the sake tank in the brewery.Since it is packed without touching the air, it does not deteriorate easily, and you can enjoy the taste that you can drink directly in the brewery.

Vacuum barrel sake

ASK

Uses a special barrel that can be served in a fresh state like sake that you drink in a sake brewery.Please enjoy the frozen sake directly from the sake brewery without touching the air or light.

Craft Lemon Sour

¥ 750(Tax included)

An original lemon sour made with a unique blend of domestic gin and vodka, and lemon juice from Hiroshima Prefecture.Recommended for those who like something refreshing and not too sweet.It's an all-Japan lemon sour.

Sashimi set meal

Available only at lunchtime, you can enjoy our signature sashimi dish.

Weekly menu

Available only at lunchtime, you can enjoy our signature sashimi dish.

Sashimi set meal

2750 yen(Tax included)

Our specialty sashimi platter comes with a variety of small side dishes for a great value.

Fish meal

2200 yen(Tax included)

The types of fish and meat change weekly, and you can choose between grilled and simmered.

Meat meal

2200 yen(Tax included)

The types of fish and meat change weekly, and you can choose to have the meat grilled with rock salt or fried.