[8 dishes in total] Specialty sashimi platter | Chef's choice course | 8,000 yen

8800 yen(Tax included)

8items
2-4persons

We will prepare a course meal according to your budget, starting from 8,000 yen.*We are unable to accept orders on Fridays and Saturdays.* We will contact you 2-3 days before your reservation to confirm your reservation.Please let us know if there is a time that is convenient for you.

Course menu

◆◆◆◆Example of 8,800 yen Omakase Course◆◆◆◆

◇ small pot

Fresh salmon roe wholesale Yuzu

White fish and mushrooms in a broth

Iwai chicken, burdock, Yawata roll, Arima sansho pepper

Braised black clams with kinome

Yuba tofu, sesame soy sauce, wasabi

Deep-fried ginkgo gnomes

Sweet potato chips

◇Sashimi

Assortment of 5 specialty sashimi

◇Soup

Hamo, Matsutake mushroom, Mitsuba, Sudamanashi

◇Steamed with sake

Steamed Kinki with Sake, Pumpkin and Green Pea

Homemade ponzu sauce with green onions

◇Oily

Fried Conger Eel Kadaif

Shishito peppers, rock salt, lemon

◇Strong dish

Miyazaki Wagyu Beef Shabu-shabu

New lotus root with Japanese pepper soy sauce

◇Assorted dishes

Herring, taro, carrot with plum, eggplant

Snap peas with Shiratama miso

◇Meals

Chestnut rice

◇Ryuwan

Asari clams with miso sauce

◇ Sweetness

Matcha ice cream, red kidney beans, shiratama, monaka

Contents may change depending on season and availability

Reservation reception time: 17:00~20:00

Available days for reservation: Monday~Thursday/Sunday

Length of stay: 2 hours 30 minutes

Reservation deadline: Until midnight 3 days before your visit

Confirm availability / make reservation for this course

Return to list of courses

2024/11/14 update